Recipe
CRAFTED BY
DESCRIPTION
Make pizza night even better with delicious homemade dough that uses simple pantry staples. The best part is that each pizza is low in sugar and fat, making it a healthier alternative to many store-bought pizza dough offerings
Greek Yogurt Pizza Dough
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YIELD
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DIRECTIONS
Prep
Preheat your oven to 475°F
Line a baking tray with parchment paper that has been sprayed with oil or cooking spray
Instructions
In a large mixing bowl, whisk together flour and baking powder until combined
Add salt, garlic powder, and onion powder to the flour mix
Add the Greek yogurt and stir with a spoon or wooden spatula until combined
Divide the dough in half or fourths (for individual servings) or leave whole.
Generously flour a clean surface and rolling pin. Roll out the dough into thin circles
Transfer the rolled pizza dough to a baking tray covered with parchment paper that has been sprayed with oil or cooking spray
Bake on the bottom rack for 12 to 18 minutes
INGREDIENTS
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NUTRITION
Serving size:
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CATEGORIES
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Categories:
/recipes/greek-yogurt-pizza-dough
/recipes/greek-yogurt-pizza-dough